Chick Pea Tacos


Not only are tacos healthy, but you can prepare a range of delicious fillings.


Ideal for a meat-free, plant-based or vegan diet.


Our Chick Pea Tacos were prepared with our Pride of India Mild Vegetable Curry and Homestyle Chick Peas.


Serves 4.















3 tbsp oil

1 onion, finely sliced

3 tsp Pride of India Mild Vegetable Curry

150g Homestyle Chick Peas, boiled

lettuce, finely chopped for garnishing

grated cheese, for garnishing





Soak Homestyle Chick Peas overnight or for a few hours.  Add water to cover and boil until tender.


Heat oil in a pot. Sauté onion until golden brown.


Add Pride of India Mild Vegetable Curry Spice and fry for approximately 1 minute.  Add a little water, if necessary.


Add the boiled Homestyle Chick Peas and cook for approximately 5 minutes.


Season with salt. Add a little water. Let the chick peas cook for another 7 minutes. Reduce the water until you have achieved your desired consistency. 


Lightly toast your tortillas for about 10-15 seconds. 


Add your chick pea filling and garnish with lettuce & grated cheese.


Enjoy with sides of veggie sticks, fruit sticks, guacamole, salsa, dips or side salads.


Substitute our Homestyle Chick Peas with our Homestyle range of legumes & soya.
Copyright © Supply Chain Systems. All rights reserved.